687: Squashes, Summer & Winter. A chat with an expert on seeds. At least ten times a year we have a live Seed Saving Class with Bill McDorman, the former Executive Director of Rocky Mountain Seed Alliance, Ketchum, Idaho.…
686: Chris Hall & Stef Lowi on Lovin Off the Land. Spending a year eating only what they could catch, grow, harvest, or raise. In This Podcast: Have you ever wondered what would it be like to eat for…
685: Bevin Cohen on Seed & Nut Oils Extracting great resources from our seeds. In This Podcast: You plant seeds, save seeds, share seeds, and even eat seeds, but still there is more you can do with those seeds! In…
684: Foliar Feeding in the Garden. A Garden Chat with Anthony Dominguez. On the last Tuesday every month we host The Urban Farm Garden Chats where Greg Peterson has a relaxed conversation in a Zoom room with a special…
683: Pollinators & Wildflowers. A chat with an expert on seeds. At least ten times a year we have a live Seed Saving Class with Bill McDorman, the Executive Director of Rocky Mountain Seed Alliance, Ketchum, Idaho. He got…
682: Christine Lance on Planning, Building, and Maintaining a Community Garden. Doing the hard work of setting up a strong community. In This Podcast: Turn your vision for a successful community garden into a reality using the ten-step plan laid…
Mesquite Recipes From: Peggy Sue Sorensenof The Desert Kitchen Check out other mesquite videos at www.UrbanFarm.org/Mesquite Peggy Sue Sorensen has been enjoying the variety and delicious options available with mesquite flour and pods for several years. We managed to get…
681: David Fisher on Growing it Yourself. Home gardens are more efficient and effective than the industrial food system. In This Podcast: David Fisher talks about what he has learned during the recent lockdowns about the productivity of home gardens…
680: Megan Baxter on Finding Where You Belong. Writing a coming-of-age memoir around a love of farming. In This Podcast: Greg interviews Megan Baxter about her new book. Join us as we meet this delightful guest and learn about her…
Mesquite Bean HarvestingIt’s (almost) time to pick mesquite by Farmer Greg In Arizona and the desert southwest we have some incredible things to eat in the desert like prickly pears, nopalitos, saguaro cactus fruit, ironwood, palo verde beans, and ‘the…
