If you feed local birds, you may wonder if it’s OK to provide your chickens with the same wild-bird feed. The answer, however, is no—here’s why. The post 3 Reasons Wild-Bird Feed Isn’t Good For Chickens appeared first on Hobby…
As November brings cool temperatures in for the season, consider adding these cool-weather plants to your garden to enjoy come spring. The post Add These Plants To Your Garden In November appeared first on Hobby Farms.
The holiday shopping season is here, and that means it’s now crunch time for gift giving. It’s important to remember the true reason for the holidays, of course, but gift giving is a part of the tradition. It allows us…
A stone boat is the “world’s simplest wagon”—a basic wooden sled designed to move heavy things. From logs to machines to (yes) stones, here are a few things I’ve moved. The post 5 Heavy Items You Can Move With A…
Painted in traditional Scandinavian colors of red, white and blue, the two-story, craftsman building on Poulsbo’s main street is known by longtime residents as the Nilsen-Sonju house. Norwegian settler Einar Nilsen built the house in 1908, renting the upper rooms…
One Of The World’s Largest Indoor Farms Is Using Advanced Tech To Build A More Resilient Food System Business Insider — AppHarvest is exploring the future of indoor farming and agriculture technology by using up to 90% less water, human-assisting…
A sheep’s swollen jaw can mean barber pole worm infection, or the cause could be something else. Here are some possibilities, as well as what you can do. The post Bottle Jaw In Sheep: What Does it Mean? appeared first…
Water is the single most important factor in keeping your Christmas tree fresh. Here are 8 tips to keep your Christmas tree hydrated so that it stays as fresh as possible through New Year’s Day. The article 8 Tips To…
Fall is the perfect time to plant trees, and the process is pretty simple. In this video we provide a few pointers for putting new trees into the ground. The post Video: How To Plant New Trees In The Fall…
From conflict to climate change, our food is under pressure like never before. Amanda Little meets farmers on three continents trying to rise to the challenge. Farmers try to increase yield and do so sustainably as the world population increases.…
